Ingredients:

• 2 pears, halved and cored
• 2 tsp of honey
• cranberries
• 2 TBSP water
• crumbled graham cracker (optional)

Instructions:

1. Bake the pear halves in the oven at 350 until lightly browned, around 10 minutes.
2. Meanwhile, combine the honey, cranberries, and water in a small saucepan over a medium heat to break down cranberries, about 5 minutes.
3. Top pears with cranberry compote, and then top with crumbled graham cracker if using.