Mix together spices and sprinkle over chicken breasts.
Grill chicken (or cook on stove top) until blackened. Temp with a meat thermometer for the perfect doneness. (165)
Boil pasta and drain. Let cool.
Meanwhile, in a skillet on the stove, add olive oil and toast the bread crumbs. Once they turn golden brown they’re ready! 4-6 minutes a side on medium heat.
Wash and chop lettuce.
Chop chicken into pieces.
Add lettuce, Parmesan, pasta, half the bread crumbs, and dressing to a bowl. Mix until everything is covered in dressing.
Add to bowls. Top with grilled chicken, more Parmesan and more dressing, sprinkle on the rest of the bread crumbs.
