Chocolate-Mango Treats


  • 8 oz. Mango sliced
  • ½ cup Vegan Dark Chocolate melted
  • Crushed Nuts for garnish (optional)


  • Melt the chocolate, then dip each slice of mango into the chocolate. Set on a sheet tray lined with parchment paper.
  • Sprinkle with crushed nuts, if using. I also like to use sea salt here!
  • Chill, then enjoy. Keep in fridge for best storage!