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Frozen Matcha Bites

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Ingredients
  

  • 2 cups Greek Yogurt  full fat or 5% strained
  • 3 tbsp. Honey
  • 3 tbsp. Matcha Powder

Instructions
 

  • Mix all of the ingredients together.
  • Grease a mini cupcake tin, then spoon the yogurt into the tins and smooth the top.
  • Freeze for 5 hours or overnight, then enjoy!