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Frozen Yogurt Bark with a bottle of übr water.

Frozen Yogurt Bark

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Ingredients
  

  • 1 ½ cups Greek Yogurt plain or vanilla
  • 1 cup Berries mix of raspberries and blueberries
  • ½ cup Almond Butter melted
  • ½ cup Dark Chocolate Chips melted
  • 2 tbsp. Coconut shredded

Instructions
 

  • Cover a sheet pan with parchment paper.
  • Spread the greek yogurt out thinly and evenly.
  • Place berries.
  • Melt and drizzle the almond butter.
  • Melt and drizzle the dark chocolate.
  • Top with shredded coconut.
  • Freeze for 4-6 hours.
  • Break apart and keep frozen until ready to eat​.