Protein Packed Red Feta Dip


  • 16 oz. Feta Cheese drained
  • 1 cup Full-Fat Greek Yogurt
  • 2 cloves Garlic
  • 1 cup Roasted Red Peppers drained and dried
  • 1 tsp. Smoked Paprika
  • Salt and Pepper
  • Olive Oil for garnish


  • In a food processor, combine the feta cheese, yogurt, garlic, roasted red peppers, paprika, salt, and pepper until smooth. Do not over mix or mixture may become watery.
  • Pour dip into a bowl and chill completely before serving. Garnish with olive oil.