
Roasted Tomato Soup & Grilled Cheese
Ingredients
- Klarbrunn Lemon Sparkling Water for serving
- 3 lb. Ripe Tomatoes chopped
- 1 Yellow Onion chopped
- 4 cloves Garlic peeled
- ½ cup Fresh Basil optional
- 3 tbsp. Olive Oil
- 1 tsp. Red Pepper Flakes
- 1 tsp. Salt
- 1 tsp. Black Pepper
- Grilled Cheese for serving
Instructions
- Preheat oven to 425F.
- On a large, rimmed baking pan, combine the tomatoes, chopped onion, and garlic. Drizzle with the olive oil. Season with the black pepper, salt, and red pepper flakes.
- Roast for 20-30 minutes, until veggies are tender and juicy.
- Transfer the roasted veggies to a food processor or blender with the (optional) fresh basil to pulse until very smooth.
- Enjoy warm with Klarbrunn Lemon Sparkling Water and a grilled cheese!