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Chocolate-Mango Treats


  • 8 oz of sliced mango
  • 1/2 cup of vegan dark chocolate melted
  • crushed nuts for garnish (optional)


  • Melt the chocolate, then dip each slice of mango into the chocolate. Set on a sheet tray lined with parchment paper.
  • Sprinkle with crushed nuts, if using. I also like to use sea salt here!
  • Chill, then enjoy. Keep in fridge for best storage!